Among different types of basil, fresh Holy Basil (Ka Prao) can be found all-year-round, and only native to Thailand. If you love Pad Ka Prao, this is the best basil to use, and will give you the most authentic aroma and flavors just like Thailand. Fresh holy basil is rare and very hard-to-find in the US therefore most local Thai restaurants would substitute by using sweet basil or mint leaves. However, you have never tasted 'Pad Ka Prao' like the way it is meant to be unless it is made with holy basil. Now with Siam Chili's freeze-dried holy basil, you don't need to be in Thailand to enjoy this amazing dish, and you can have it all year long.
Siam Chili's dried holy basil retains at least 90% of nutritional values and the scent of fresh holy basil. It has long lasting shelf life. 1 bag is enough for 2-4 servings.
Net Wt. 10 g. X 2
Product of Thailand
