Rémoulade is originally from France, but can now be found throughout Europe and in the United States, specifically in Louisiana Creole Cuisine. It is often used with French Fries, on top of roast beef items, fish and chips, salmon and as a hot dog condiment, although there are many other applications around the world.
Lars Own authentic Danish Remoulade sauce comes in a convenient squeeze bottle.
Net Wt. 8.99 Oz. (255 g)
