A classic Chinese dipping sauce from Hong Kong. Koon Chun brand is one preferred by chef's. It is high quality product. Hoisin sauce is a thick, fragrant sauce originate in China. It is features in many Chinese cuisine but is most prominent in Cantonese cuisine. It can be used as a glaze for meat, and addition to stir fry, or as a dipping sauce. It is dark in color, sweet and salty. It is also widely used in Vietnamese dishes, such as a dipping sauce for Vietnamese fresh spring rolls or add it to Pho.
Net Wt. 15 Oz. X 2
Product of Hong Kong
