Dr. Oetker Whip It is a stabilizer for whipping cream. It will help your whipping cream stiff for hours without separating. For better, longer-lasting whipped cream, just add Dr. Oetker's Whip it! Use with Dr. Oetker's Vanilla Sugar for even better results. It ideals for cake decoration, cupcake topping, cake frosting, or dessert topping. Fast and easy forming.
Net Wt. 0.35 Oz. ( 10 g.) X 6
Made in Canada
