Pandan Paste, also known as pandanus extract or screwpine paste, is a delightful flavor with a unique scent that is used throughout Southeast Asia, especially in Thailand (known as "Bai Toey").
Pandan (screwpine pandanus) is a type of plant that grows in many tropical regions in Asia.Theleaves have a sweet, unique flavor that enhances both desserts and savory dishes. The leaves are long and bright green, and when pounded or ground, they lend a sweet taste and aroma to many Thai desserts, drinks, cakes, and pastries.
McCormick Buco Pandan flavoring extract is a variant well known in the Philippines. It is a multipurposeflavor enhancement perfect for use in baking, ice cream, drinks, and various desserts. Can be used to make cookies, cakes, pastries, and breads! Natural and artificial flavors.
Water, Alcohol (34%), Natural and Artificial Flavors, and FD&C Yellow 5