A German Christmas favorite - the Christ-Stollen, the King of all Christmas pastries. Stollen has been made in Germany for over 600 years. Schlunder has been baking Germany's most iconic goods for hundreds of years. You'll see why they've stood the test of time.
Stollen is a yeast bread, like panettone, but denser and actually gets better with time! Schlunder Marzipan Christmas Stollen is imported from Germany, where they are baked following an authentic recipe for this classic treat.
Schlunder Stollen is made the classic way, folded, hand-rolled, not baked in bread pans. Crafted with 10% luxury marzipan for a rich, moist, and decadent center, a true German holiday tradition. Made with real cream butter, 24% raisins, and candied citrus peel for the rich, celebrated flavor of traditional Stollen, elegantly dusted with fine powdered sugar and individually wrapped, making it ideal for festive gifting and sharing.
Net Wt. 26.4 Oz. (750 g.)
Product of Germany
*If you would like to include a gift message with your order, please contact us. Gift wrapping is also available with an extra fee. Ask us for more details.
*FREE domestic shipping!
