AC Coconut Sugar is made from 100% pure coconut palm sap, with no coloring or preservatives added. It comes in a paste form, making it easy to scoop.
Coconut Palm sugar is one of the essential ingredients in Thai cooking, Thai desserts, and many Southeast Asian cuisines. It is made from the sap of the flowers of the coconut palm tree. It has a unique caramel-like taste and butterscotch notes, not as sweet as regular sugar. It has a low melting point and a high burning point.
