Kam Wah Egg Yolk Pies Mooncake 1 Yolk 560 g. (19.7 Oz.)
Mooncake is regarded as indispensable delicacy that is traditionally offered between friends and family gatherings to celebrate the Mid-Autumn Festival or Moon Festival. The festival is held on the 15th day of the 8th month of the lunar calendar with a full moon at night, corresponding to mid September to early October of the Gregorian calendar. It's notably celebrated among Chinese people around the world!
Kam Wah Egg Yolk Pies is made like mooncake but it's smaller in size. It's made of lotus seed paste with salted egg yolk in the middle with flaky pastry on the outside. It's the most popular mooncake by Kam Wah.
There are 8 pieces per box. Each one is individually wrapped in collectible tin It is only available for a very limited time.